We made it! We’ve got the #FridayFeeling have got the Taproom and Bar all tidied up and back together and opened up last night. We are back today 5 – 10pm and same on Saturday.
We’ve some new things on the bar alongside cask and keg beers and ciders. The gin list is currently at 48, we’ve added 3 rums and some Fever Tree Madagascan Cola and Bundaberg Ginger Beer along with some fine Scottish malt whisky – more about them next week!Our latest edition of our newsletter will be available to our email list subscribers later this afternoon and printed and available to download to all next week.Best wishes, Michelle