Twisting Beers in March

Over the weekend I read about someone putting a strange combination of hops, sweets and fresh fruit through their Randall (have a read here if you’re not familiar with a Randall, a slightly crazy invention by Dogfish Head Brewery in the USA to infuse your beer with more flavour).  It made me think we need to get our slightly less snazzy one up and going again so that’s on the “To Do” list to try and be ready for March #FirstyFriday.  Feel free to add your own suggestions of what you want it filling with and which beer….Fresh chillis and Off Kilter Porter? Fresh lemons and Out Of Step IPA? Belgian Chocolate and Off the Rails Chocolate Stout?

Leave a Reply